Juicy Jujube Guji! Counter Culture - Okolu East Guji Ethiopia Extraction & Review

Updated: Aug 23, 2020



  • Roaster: Counter Culture

  • Coffee: Okolu

  • Type: Single Origin

  • Roast: Light

  • Origin: Ethiopia

  • Region: Okolu in East Guji

  • Grower: Dambi Udo Agro Industry

  • Processing: Natural Sun Dried

  • Harvest: Through mid-September 2020

  • Varieties: Dominantely 74110 & 74112

  • Elevation: 2000 - 2178 meters

  • Certifications: Kosher, Organic

  • Flavors: Blueberry, Blood Orange, Milk Chocolate



As I'm sure everyone knows by now, I am a massive fan of Counter Culture coffee! Once again they've out done themselves. This coffee is ridiculously juicy and sweet! It reminds me of the Jujube candy in a box you get at the movie theater. The orange acidity hits the sides of your mouth first, but then the sweet raspberry like aspects of the blood orange overpower that acidity right away. The blueberry notes are intensely sweet and juicy and blend perfectly with the raspberry blood orange. I destroyed this entire bag in just a few days. I jumped back and forth between espresso and pour over and before I knew it, the bag was completely gone. This is definitely a coffee I will be purchasing again in the near future!




  • Basket: 16/20g IMS Precision

  • Weight In: 18 grams

  • Weight Out: 30 grams

  • Niche Zero Grind Setting: 7.5

  • Temp: 200F

  • Extraction Time: 30 sec



Breville Dual Boiler 920XL "Slayer Mod"

  • Valve cracked open about 2mm

  • 0 bars to 4 bars in about 15 - 17 seconds

  • Close valve a little as coffee starts to bead out

  • Hold between 4 to 5 bars for 10 seconds as the shot forms

  • Open the valve and build up to 9 bars

  • Around the 20 second mark, close the valve slightly to compensate for puck erosion to about 8.5 bars

  • Close valve as shot time reaches about 30 seconds, and weight is about 30 grams


If you're interested in this coffee please click the photo below and pick up a bag or two!



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